Main Course, Noodles, Tofu

Zha Jiang Mian 炸酱麵

Zha Jiang Mian means “fried sauce noodles” or “noodles with soybean paste” – it is the most traditional and popular noodle dish from Beijing. It consists of thick wheat noodles topped with zhajiang sauce. Zhajiang sauce is normally made by simmering stir-fried ground pork or […]